Lore

Big Benny's

Commerce · Food and Beverages · Human

Big Benny's is a food brand owned by Terra Mills that produces kacho, a heavily spiced combination of noodles and broth. Founder Benicio Lewis Jr. first began selling kacho inspired by his father's recipe from a food stall on Lo (Corel III) after encouragement from friends. He…

Stor*All

Commerce · Human

Stor•All is a Human shipping container manufacturing company that sells such well-known products as the Big Box series found on many ships. Originally incorporated as TransGo in the Corel system in 2745, it rebranded as Stor•All during a period of increased trade between the…

Terra Mills (Terragra)

Commerce · Human

Terra Mills is a manufacturer of consumer foods that was founded in SEY 2665 on Terra (Terra III). It produces a wide variety of well known brands, such as Pips, Fieldsbury, Prallies, and Big Benny's. Formerly known as Terragra, the company merged with Bremen Mills in 2717, and…

Banu Cuisine

Food and Beverages · Banu

BANU CUISINE Banu Cuisine refers to the common methods by which Banu prepare their food for consumption. Because of the scarcity of records on Banu history due to their cultural practice of not documenting the events of the past, little is known about the origins of their food…

Kyle Polo

People · Human

Kyle Polo (SEY 2883 - present) served as Senator of Angeli (Croshaw II) from SEY 2935 to 2945. During his time in office, he voted for legislation that decreased government spending and lowered taxes for big and small businesses on Angeli. His largest piece of legislation, the…

Jumping Lime (Yar Fruit)

Food and Beverages · Plants

JUMPING LIME (YAR FRUIT) The jumping lime, also called the Yar lime or the Yar fruit, is a sweet, sour, astringent fruit that grows from a cactus that naturally mutated on Yar (Centauri II) some time after the planet's terraformation. Discovered in 2450, the fruit was named for…

Xi'an Cuisine

Xi'an · Food and Beverages

Xi'an Cuisine Xi'an cuisine is the traditional method by which Xi'an prepare their food for consumption. Rather than using heat to alter the nutrient bioavailability of ingredients as is traditionally done by Humans, Xi'an utilize aging and fermentation. Xi'an cannot digest the…